#Recipe | French for "crunch in the mouth," croquembouche is a tower of cream puffs held together by hot caramel. Martha makes the dessert even more showstopping by turning the pastries pink and filling them with strawberry buttercream.
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Pomegranate
#Pomegranate | Velvety coconut custard is sandwiched between two gelatins in this magnificent make-ahead dessert: pomegranate on the bottom and coconut water (studded with pomegranate seeds) on the top. Store-bought lady fingers keep each layer separate, and the whole thing is finished with whipped cream and toasted coconut.
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Chocolate Charlotte Recipe
#Chocolate | From the ladyfingers and cake layers to the Bavarian Cream filling and milk chocolate curls, this dessert is a chocolate-lovers ultimate dream.
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Dried Fruit and Nut Bites Recipe
#BitesRecipe | These are good energy treats with plenty of healthy fats to satisfy a snacker.
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Slow Cooker Creamy Chicken and Wild Rice Soup
#WildRice | This Creamy Chicken & Wild Rice Soup is made easy with the slow cooker! Packed with bacon and veggies, this soup is sure to become a family favorite!
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